The FS FoodTruck, which has been on tour since September 15, rolls into Atlanta this week. Park 75 at Four Seasons Hotel Atlanta will be its home with several fun events. These pop-up parking lot parties will provide entertainment, fun and plenty of food.
Some featured menu items on the Four Seasons Hotel Atlanta Food Truck menu will include:
The signature item: A Savannah Crab Cake Sandwich with Housemade Kettle Chips and Old Bay Remoulade
Braised Pork Shank Tacos with Southern Peach Kimchi
Butter Pecan and Peach Ice Cream Sandwich
On Wednesday, Oct. 22, a surprise guest will be aboard the Food Truck to promote Park 75’s popular Burger Bar and their signature burger prepared on the Big Green Egg with ingredients and toppings influenced by the celeb guest.
On Friday, Oct. 24, Yumbii Food Truck will be making an appearance for a food truck show down against Chef Gerstenecker and his culinary team at Woodruff Arts Center.
The FS Food Truck tour of Atlanta will benefit a greater cause. A portion of the proceeds will be donated to the Georgia Cancer Center for Excellence at Grady Health System, a partner and a cause that Four Seasons Hotel Atlanta has supported since 2006.