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Bonefish Grill’s Two Can Dine for under $50 Menu


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Bonefish Grill has date night covered for $50. Hurry this deal ends soon!

Bonefish Grill, has locations in the northern suburbs of Atlanta. The drink list is as large as the menu with lots of specialty cocktails. I stuck to the Perfect Patron Cucumber Margarita,  a nice departure from most of the gin-based cucumber cocktails you find. This comes with St. Germain Elderflower liqueur.  If you like Sangria, they make a special house red or white sangria. The wine list is expansive and representative of many varietals and prices are around $11 a glass.

In addition to the regular menu, Bonefish Grill also has seasonal specialties for each month. I had my eye on the Swordfish and Pumpkin Ravioli. If we were there to choose anything, I would have gone for that.  But we were there to try Bonefish Grill’s Two Can Dine menu. The $49.90 deal includes a shared appetizer, salad course an a sampling of four different entrees: Chimichurri topped salmon, red shrimp, Filet Mignon, and Ahi tuna.


We chose the Bang Bang Shrimp (pictured at the top of the page), a crispy shrimp with a sweet sauce. One thing I was a bit disappointed in was how expensive the side upgrades are. There isn’t much in the way of regular side dishes I wanted. So we “upraded” to asparagus and mac and cheese for $4 each.


Bonefish Grill Haddock with specialty sides of Truffle Mac + cheese and Crab Fried Rice

If you are dead set on staying within the $50 budget, do NOT let your eyes wonder over the deluxe sides, or you’ll be hooked like I was. The moment I saw the Truffle Mac + Cheese, I was hooked. \Theses deluxe sides at Bonefish Grill are a $3 upgrade each and can send your bill soaring, but so worth it!

I would have rather skipped the salad and got a dessert to share but oh well. It is still nice to have date night for under $50. Can’t wait to see what next month brings!

Disclosure: Bonefish Grill provided me with a gift card towards me meal. But the opinions expressed are my own.

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About the author

Malika Bowling

Malika is the author of several books including Culinary Atlanta: Guide to the Best Restaurants, Markets, Breweries and More! and the founder of Roamilicious. She is also a Digital Marketing and Social Media Consultant. Follow us @Roamilicious on Facebook, Twitter, Instagram, and Pinterest for the content not shared on the blog. And don't forget to subscribe to our newsletter (subscribe box below) and never miss a contest, giveaway or the latest must visit restaurant!