I had a corn massage and it was AMAIZING!! Okay, I’m going to get a little scientific for a...
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Restaurant Recipe: Ceviche
Marinitas features a menu inspired by dishes found throughout Mexico and Latin America using local...
CACAO – Atlanta’s Premier Upscale Chocolate Company
Let’s talk chocolate, shall we? Cacao, Specifically. But not just any chocolate – no...
Dulce Vegan Bakery & Cafe
As you might be able to tell by now, when it comes to food, I don’t discriminate. Meats...
Panama City Beach Eats Roundup
We are so spoiled in Atlanta. You can have any food you want (almost) and have your choice of...
Tyler Florence Meet and Greet via Macy’s Culinary Council
Hey guys – remember that review I did last month about the Marcus Samuelsson event at...
Can Silent Clark Leverage Social Media to Silence Cancer?
Clark Harris (aka Twitter @SilentClark) is only speaking using social media for 100 days, which...
Food Network Seeks Contenders for New Show: The Opener
Are you about to open your first restaurant? Are you overwhelmed? Overworked? Overdrawn? If so, the...
Happy New Year!
It has been a great year (well as far as eating goes). I’ve really enjoyed writing this blog...
Mumm: Great Tasting, Affordable Champagne
I first discovered Mumm Napa Champagne at a recent Brunch at the Ritz Carlton. If you are looking...