Copycat recipe: Starbuck’s Low Fat Blueberry Muffins

blueberry-muffins-low-fat starbucks

Save money and make these muffins at home (Copycat Starbucks recipe)

We all know that Starbucks coffee and baked goods are amazing, but who can afford those on a regular basis? Make these delicious muffins at home for a fraction of the price.

Recipe courtesy of

3 cups unbleached flour
1 cup sugar
1 tablespoon baking powder
1/2 teaspoon salt
1 cup skim milk
2 egg whites
2/3 cup applesauce
1 1/2 cup fresh blueberries
non-stick cooking spray

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Preheat oven to 375 degrees F. In a bowl, blend together the flour, sugar, baking powder and salt.

In another bowl, combine the milk, applesauce and egg whites; mix well. Add the wet ingredients into the dry ingredients and blend together. Fold in the blueberries.

Spray some muffin tins with cooking oil. Spoon the muffin batter equally among the cups. Bake until muffins are golden brown, about 25 minutes.

Test with a long toothpick or a fork to make sure the center of the muffins are done.

Set the blueberry muffins on wire rack to cool for 5 minutes.

Makes 12 muffins

Recipe courtesy of

About the author

Malika Bowling

Malika is the author of several books including Culinary Atlanta: Guide to the Best Restaurants, Markets, Breweries and More! and the founder of Roamilicious. She is also a Digital Marketing and Social Media Consultant. Follow us @Roamilicious on Facebook, Twitter, Instagram, and Pinterest for the content not shared on the blog. And don't forget to subscribe to our newsletter (subscribe box below) and never miss a contest, giveaway or the latest must visit restaurant!