margaritas mexican Recipes

Restaurant recipe: Rosa Mexicano’s Muddled Margarita

Margarita recipe

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Margaritas are a fantastic treat when you are dining out a at a Mexican restaurant. They pair so well with spicy foods. But they are also delicious with plenty of other foods and that’s why margaritas are a perennial favorite in many restaurants all over. But that doesn’t mean you can’t have an easy to make and tasty margarita at home. And no, forget those cheap mixers. Here is a simple,

If you are planning on staying in, check out this recipe from Rosa’s Mexicano Restaurant:

Ingredients for this pretty festive margarita

2 tbsp diced strawberries

1/2 oz agave nectar

1/2oz water

2 oz Silver Tequila

1/2 ea fresh lime juice

Directions to prepare this tasty margarita

  1. In mixing glass, muddle 2 heaping tablespoons of diced strawberries with the agave nectar and water.
  2. Add Tequila
  3. Add lime juice
  4. Combine over ice and mix well
  5. Pour into glass and garnish with lime wedge

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About the author

Malika Bowling

Malika is the author of several books including Culinary Atlanta: Guide to the Best Restaurants, Markets, Breweries and More! and the founder of Roamilicious. She is also a Digital Marketing and Social Media Consultant. Follow us @Roamilicious on Facebook, Twitter, Instagram, and Pinterest for the content not shared on the blog. And don't forget to subscribe to our newsletter (subscribe box below) and never miss a contest, giveaway or the latest must visit restaurant!

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